{"id":53,"date":"2016-03-02T11:23:38","date_gmt":"2016-03-02T11:23:38","guid":{"rendered":"http:\/\/bsmrau.edu.bd\/karim\/?page_id=53"},"modified":"2026-04-07T09:59:39","modified_gmt":"2026-04-07T09:59:39","slug":"courses-taught","status":"publish","type":"page","link":"http:\/\/gau.edu.bd\/golam\/courses-taught\/","title":{"rendered":"Courses taught"},"content":{"rendered":"<h5>Dr. Md. Golam Rasul has been engaged in teaching since 2014.<\/h5>\n<h4><strong><a href=\"http:\/\/bsmrau.edu.bd\/fit\/under-graduate\/\">Undergraduate Program<\/a>:<\/strong><\/h4>\n<h6>FIT 163: Fishing Technology<\/h6>\n<h6>FIT 235 Fish Handling and Preservation<\/h6>\n<h6>FIT 307: Fish Processing Technology<\/h6>\n<h6>FIT 441: Quality Control of\u00a0 Fishery Products<\/h6>\n<h4><strong><a href=\"http:\/\/bsmrau.edu.bd\/fit\/graduate\/\">Graduate Program<\/a>:<\/strong><\/h4>\n<h6>FIT 510: Fish Processing<\/h6>\n<h6>FIT 520: Fishing Technology<\/h6>\n<h6>FIT 540: Quality Control of Fishery Product<\/h6>\n","protected":false},"excerpt":{"rendered":"<p>Dr. Md. Golam Rasul has been engaged in teaching since 2014. Undergraduate Program: FIT 163: Fishing Technology FIT 235 Fish Handling and Preservation FIT 307: Fish Processing Technology FIT 441: Quality Control of\u00a0 Fishery Products Graduate Program: FIT 510: Fish Processing FIT 520: Fishing Technology FIT 540: Quality Control of Fishery Product<\/p>\n","protected":false},"author":786038,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-53","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Dr. Md. Golam Rasul has been engaged in teaching since 2014. 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