{"id":55,"date":"2016-03-02T11:35:03","date_gmt":"2016-03-02T11:35:03","guid":{"rendered":"http:\/\/bsmrau.edu.bd\/karim\/?page_id=55"},"modified":"2026-04-15T14:04:37","modified_gmt":"2026-04-15T14:04:37","slug":"international-journal","status":"publish","type":"page","link":"http:\/\/gau.edu.bd\/umakanta\/international-journal\/","title":{"rendered":"International Journal"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Publication in International ISI Impact factor Journal<\/strong><\/p>\n<p><strong>2025<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\">Aka, S.R., Sarker, U., Talukder, M.Z.A.\u00a0<em>et al.<\/em>\u00a0Genetic variation of barley genotypes using morphological traits, amylose content, and molecular markers.\u00a0<em>Sci Rep<\/em>\u00a0<strong>15<\/strong>, 34840 (2025). <a href=\"https:\/\/doi.org\/10.1038\/s41598-025-19242-w\">https:\/\/doi.org\/10.1038\/s41598-025-19242-w<\/a><\/li>\n<li style=\"text-align: justify;\">Kumar, S.M., Yadav, S., Choudhary, R.\u00a0Sarker, U. <em>et al.<\/em>\u00a0Nanopriming with zinc oxide nanoparticle boosts seed vigour, photosynthesis, osmolytes accumulation and antioxidant activity in tomato.\u00a0<em>Sci Rep<\/em>\u00a0<strong>15<\/strong>, 37375 (2025). https:\/\/doi.org\/10.1038\/s41598-025-09269-4<\/li>\n<li style=\"text-align: justify;\">Roychowdhury R, Das SP, Sarkar P, Khan Z, Kumar A, Sarker U and Sajeevan RS (2025) Physiological, biochemical and molecular signaling basis of cold stress tolerance in plants. Front. Plant Sci. 16:1707204. doi: 10.3389\/fpls.2025.1707204<\/li>\n<li style=\"text-align: justify;\"><a href=\"mailto:Roychowdhury\">Roychowdhury<\/a>, R.,\u00a0<a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con2\">Prasad<\/a>,\u00a0A., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con3\">Das<\/a>,\u00a0S. P., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con4\">Shah<\/a>,\u00a0P., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con5\">Kumar<\/a>,\u00a0A., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con6\">Sarker<\/a>,\u00a0U., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con7\">Gangurde<\/a>,\u00a0S. S., <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/10.1079\/9781800626911.0015#con8\">Pandey<\/a>, M. K. (2025). Metabolomics-assisted Breeding: A New Omics-integrated Avenue for Improved Stress Response in Plants. In: Chen, J. T. (Ed.), <a href=\"https:\/\/www.cabidigitallibrary.org\/doi\/book\/10.1079\/9781800626911.0000\">High-Throughput Plant Metabolomics<\/a>, CABI Digital Library, Wallingford, Oxfordshire, UK, Pp.\u00a0292-314. <a href=\"https:\/\/doi.org\/10.1079\/9781800626911.0015\">https:\/\/doi.org\/10.1079\/9781800626911.0015<\/a><\/li>\n<li style=\"text-align: justify;\">Roychowdhury, R., Das, S.P., Das, S., Biswas, S., Patel, M.K., Kumar, A., Sarker, U., Choudhury, S.P., Das, R., Yogendra, K.,\u00a0&amp; Gangurde, S.\u00a0Advancing vegetable genetics with gene editing: a pathway to food security and nutritional resilience in climate-shifted environments.\u00a0<em>Funct Integr Genomics<\/em>\u00a0<strong>25<\/strong>, 31 (2025). <a href=\"https:\/\/doi.org\/10.1007\/s10142-025-01533-0\">https:\/\/doi.org\/10.1007\/s10142-025-01533-0<\/a><\/li>\n<\/ul>\n<p><strong>2024<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\">Safath, K.G.; Sarker, U.; Hassan, J.; Alkahtani, J.; Azam, M.G.; Rahmatallahi, R.; and Oba, S. (2024). Evaluating the genetic parameters, heritability, and genetic diversity of datashak (Amaranthus lividus) under hot summer growing conditions.\u00a0<em>Turkish Journal of Agriculture and Forestry, <\/em>48 (5): 12.\u00a0<a href=\"https:\/\/doi.org\/10.55730\/1300-011X.3218\">https:\/\/doi.org\/10.55730\/1300-011X.3218<\/a><\/li>\n<li style=\"text-align: justify;\">Alam, Z.; Sarker, U.; Akter, S.; Khan, M.A.H.: Roychowdhury, R.; and Alarifi, S. (2024) Evaluation of 17 sweet potato (Ipomoea batatas L.) genotypes across five environments for high yield and stability.\u00a0<em>Turkish Journal of Agriculture and Forestry,<\/em> 48 (5): 7.\u00a0<a href=\"https:\/\/doi.org\/10.55730\/1300-011X.3213\">https:\/\/doi.org\/10.55730\/1300-011X.3213<\/a><\/li>\n<li style=\"text-align: justify;\">Azam, M.G., Sarker, U., Hossain, M.A., Alam, A.K.M.M., Islam, M.R., Hossain, N., Alamri, S.,\u00a0Phenotypic diversity in qualitative and quantitative traits for selection of high yield potential field pea genotypes.\u00a0<em>Sci Rep<\/em>\u00a0<strong>14<\/strong>, 18561 (2024). https:\/\/doi.org\/10.1038\/s41598-024-69448-7<\/li>\n<li style=\"text-align: justify;\">Habib, M.A., Azam, M.G., Haque, M.A., Hassan, L., Khatun, M.S., Nayak, S., Abdullah, H.M., Ullah, R., Ali, E. A., Hossain, N., Ercisli, S., Sarker, U.,\u00a0Climate-smart rice (<em>Oryza sativa<\/em>\u00a0L.) genotypes identification using stability analysis, multi-trait selection index, and genotype-environment interaction at different irrigation regimes with adaptation to universal warming.\u00a0<em>Sci Rep<\/em>\u00a0<strong>14<\/strong>, 13836 (2024). https:\/\/doi.org\/10.1038\/s41598-024-64808-9<\/li>\n<li style=\"text-align: justify;\">Kamal, M.Z.U., Sarker, U., Roy, S.K., Alam, M.S., Azam, M.G., Miah, M.Y., Hossain, N., Ercislis, S., Alamri, S.,\u00a0Manure-biochar compost mitigates the soil salinity stress in tomato plants by modulating the osmoregulatory mechanism, photosynthetic pigments, and ionic homeostasis.\u00a0<em>Sci Rep<\/em>\u00a014, 21929 (2024). https:\/\/doi.org\/10.1038\/s41598-024-73093-5<\/li>\n<li style=\"text-align: justify;\">Hasan, M.M.A., Mondal, U., Azam, M.G., Hossain, M.A., Sarker, U., Ahmed, G., Hossain, A. (2024). Evaluation of thirty lentil (<em>Lens culinaris<\/em>\u00a0Medik.) genotypes suitable for drought stress based on morpho-biochemical traits and stress tolerance indices. <em>Journal of Crop Health<\/em>, vol, article number. https:\/\/doi.org\/10.1007\/s10343-024-00992-y<\/li>\n<li style=\"text-align: justify;\">Alam, Z., Akter, S., Khan, M.A.H., Alam, M.S., Islam, M.N., Ahsan, A.F.M.S., Rahman, M.S., Anwar, M.B., Sultana, M., Chowdhury, S.M.K.H., Matin, M.K.I., Zonayed-Ull-Noor, A.K.M., Molla, M.M., Sarker, U. (2024). Stability and performance analysis of storage root yield in a dataset of sweet potato varieties (<em>Ipomoea batatas<\/em> L.), Data in Brief, doi: https:\/\/doi.org\/10.1016\/j.dib.2024.110493<\/li>\n<li style=\"text-align: justify;\">Roychowdhury, R., Hada, A., Biswas, S. Mishra, S., Prusty, M. R., Das, S.P., Ray, S., Kumar, A., Sarker, U. Jasmonic Acid (JA)\u00a0in Plant Immune Response: Unravelling Complex Molecular Mechanisms and Networking of Defence Signalling Against Pathogens. <em>J Plant Growth Regul<\/em> (2024). https:\/\/doi.org\/10.1007\/s00344-024-11264-4<\/li>\n<li style=\"text-align: justify;\">Islam, M.R., Sarker, U., Azam, M.G., Hossain, J., Alam, M.A., Ullah, R., Bari, A., Hossain, N., Sabagh, A.E., Islam M.S., Potassium augments growth, yield, nutrient content, and drought tolerance in mung bean (<em>Vigna radiata<\/em>\u00a0L. Wilczek.). <em>Sci Rep<\/em> 14, 9378 (2024). doi.10.1038\/s41598-024-60129-z<\/li>\n<li style=\"text-align: justify;\">Mishra, S., Roychowdhury, R., Ray, S., Hada, A., Kumar, A., Sarker, U., Aftab, T., Ranjan Das, R. (2024). Salicylic acid (SA)-mediated plant immunity against biotic stresses: an insight on molecular components and signaling mechanism. Plant Stress, 100427, doi.10.1016\/j.stress.2024.100427.<\/li>\n<li style=\"text-align: justify;\">Alam, Z., Akter, S., Khan, M. A. H., Amin, M. N., Karim, M. R., Rahman, M. H. S., Rashid, M. H., Rahman, M. M., Mokarroma, N., Sabuz, A. A., Alam, M. J., Roy, T. K., Rahaman, E. H. M. S., Ali, M. A., Chanda, D., Sarker, U. (2024). Multivariate analysis of yield and quality traits in sweet potato genotypes (<em>Ipomoea batatas<\/em> L.). Scientia Horticulturae, 328, 112901. <a href=\"https:\/\/doi.org\/10.1016\/j.scienta.2024.112901\">doi.10.1016\/j.scienta.2024.112901<\/a>.<\/li>\n<li style=\"text-align: justify;\">Alam, Z., Akter, S., Khan, M. A. H., Rashid, M. H., Hossain, M. I., Bashar, A., Sarker, U., (2024). Multi trait stability indexing and trait correlation from a dataset of sweet potato (<em>Ipomoea batatas<\/em> L.), Data in Brief, 52, 109995. <a href=\"https:\/\/doi.org\/10.1016\/j.dib.2023.109995\">doi.10.1016\/j.dib.2023.109995<\/a>.<\/li>\n<li style=\"text-align: justify;\">\u00a0Eivy, F. Z., Rubayet, M. T., Sarker, U. &amp; Hossain, M. M. (2024). Suppression of <em>Bipolaris<\/em> Leaf Blotch and Improvement of Wheat Growth by Plant Growth Promoting Rhizobacteria Bacilli. <em>OnLine Journal of Biological Sciences<\/em>, <em>24<\/em>(3), 412-426. https:\/\/doi.org\/10.3844\/ojbsci.2024.412.426<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2023<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li>Roychowdhury, R., Das, S.P., Gupta, A., Parihar, P., Chandrasekhar, K., Sarker, U., Kumar, A., Ramrao, D.P., Sudhakar, C. Multi-omics pipelines and omics-integration approach to decipher plant\u2019s abiotic stress tolerance responses. Genes 2023, 14, 1281. <a href=\"https:\/\/doi.org\/10.3390\/xxxxx\">doi.10.3390\/genes14061281<\/a><\/li>\n<li>Mannan MA, Yasmin A, Sarker U, Bari N, Dola DB, Higuchi H, Ercisli S, Ali D, Alarifi S. 2023. Biostimulant red seaweed (<em>Gracilaria tenuistipitata<\/em> var. liui) extracts spray improves yield and drought tolerance in soybean. PeerJ 11: 15588. doi.10.7717\/peerj.15588<\/li>\n<li>Hossain, M.A.; Sarker, U.; Azam, M.G.; Kobir, M.S.; Roychowdhury, R.; Ercisli, S.; Ali, D.; Oba, S.; Golokhvast, K.S. Integrating BLUP, AMMI, and GGE Models to Explore GE Interactions for Adaptability and Stability of Winter Lentils (<em>Lens culinaris <\/em>Medik.). <em>Plants<\/em> <strong>2023<\/strong>, <em>12<\/em>, 2079. doi.10.3390\/plants12112079<\/li>\n<li>Azam, M.G.; Hossain, M.A.; Sarker, U.; Alam, A.K.M.M.; Nair, R.M.; Roychowdhury, R.; Ercisli, S.; Golokhvast, K.S. Genetic Analyses of Mungbean [<em>Vigna radiata<\/em> (L.) Wilczek] Breeding Traits for Selecting Superior Genotype(s) Using Multivariate and Multi-Traits Indexing Approaches. <em>Plants<\/em> <strong>2023<\/strong>, <em>12<\/em>, 1984. doi.10.3390\/plants12101984<\/li>\n<li>Tarafder, S., Biswas, M., Sarker, U., Ercisli, S., Okcu, Z., Marc R. A., Golokhvast, K.S. (2023). Influence of foliar spray and post-harvest treatment on head yield, shelf-life, and physicochemical qualities of Broccoli. 10,\u00a0 1057084. <a href=\"https:\/\/doi.org\/10.3389\/fnut.2023.1057084\">doi:10.3389\/fnut.2023.1057084.<\/a><\/li>\n<li>Sarker, U.; Hossain, M.N.; Oba, S.; Ercisli, S.; Marc, R.A.; Golokhvast, K.S. Salinity Stress Ameliorates Pigments, Minerals, Polyphenolic Profiles, and Antiradical Capacity in Lalshak. <em>Antioxidants<\/em> <strong>2023<\/strong>, <em>12<\/em>, 173. doi.10.3390\/antiox12010173<\/li>\n<li>Fatema, M.K.; Mamun, M.A.A.; Sarker, U.; Hossain, M.S.; Mia, M.A.B.; Roychowdhury, R.; Ercisli, S.; Marc, R.A.; Babalola, O.O.; Karim, M.A. Assessing Morpho-Physiological and Biochemical Markers of Soybean for Drought Tolerance Potential. <em>Sustainability<\/em> <strong>2023<\/strong>, <em>15<\/em>, 1427. doi.10.3390\/su15021427<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>\u00a0<\/strong><\/p>\n<h3 style=\"text-align: justify;\"><strong>2022<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li>Azam, M.D.; Sarker, U.; Uddin, M.S. Screening maize (<em>Zea mays<\/em> L.) genotypes for phosphorus deficiency at the seedling stage. <em>Turk. J. Agric.<\/em><em><br \/>\nFor. <\/em><strong>2022<\/strong>, <em>46<\/em>(6), 3. doi.10.55730\/1300-011X.3044<\/li>\n<li>Sarker, U.; Ercisli, S. Salt Eustress Induction in Red Amaranth (<em>Amaranthus gangeticus<\/em>) Augments Nutritional, Phenolic Acids and Antiradical Potential of Leaves. <em>Antioxidants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 2434. doi.10.3390\/antiox11122434<\/li>\n<li>Mamun, M.A.A.; Julekha; Sarker, U.; Mannan, M.A.; Rahman, M.M.; Karim, M.A.; Ercisli, S.; Marc, R.A.; Golokhvast, K.S. Application of Potassium after Waterlogging Improves Quality and Productivity of Soybean Seeds. <em>Life<\/em> <strong>2022<\/strong>, <em>12<\/em>, 1816. doi.10.3390\/life12111816<\/li>\n<li>Niaz, F.; Faheem, M.; Khattak, M.; Khawaja, I. A.; Ahn, M-J. Sarker, U.; Jamal, S. B.; Ullah, R.; Khalil, A.A.K. Antibacterial and Antibiofilm Activity of Juglone Derivatives against Enterococcus faecalis: An <em>In Silico<\/em> and <em>In Vitro<\/em> Approach. <em>BioMed Res. Intl<\/em>. <strong>2022<\/strong>, <em>2022<\/em>, ID 6197375.https:\/\/doi.org\/10.1155\/2022\/6197375<\/li>\n<li>Faysal, A.S.M.; Ali, L.; Azam, M.G.; Sarker, U.; Ercisli, S.; Golokhvast, K.S.; Marc, R.A. Genetic Variability, Character Association, and Path Coefficient Analysis in Transplant Aman Rice Genotypes. <em>Plants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 2952. doi.10.3390\/plants11212952<\/li>\n<li>Hassan, J.; Jahan, F.; Rajib, M.M.R.; Sarker, U.; Miyajima, I.; Ozaki, Y.; Ercisli, S.; Golokhvast, K.S.; Marc, R.A. Color and physiochemical attributes of pointed gourd (<em>Trichosanthes dioica<\/em> Roxb.) influenced by modified atmosphere packaging and postharvest treatment during storage. <em>Front. Plant Sci<\/em>. <strong>2022<\/strong>, <em>13<\/em>, 1016324. doi: 10.3389\/fpls.2022.1016324<\/li>\n<li>Kulsum U., U. Sarker, Md. G. Rasul (2022). Genetic variability, heritability and<br \/>\ninterrelationship in salt-tolerant lines of T. Aman rice. Genetika, 54 (2), 761-776. doi.10.2298\/GENSR2202761K<\/li>\n<li>Dola DB, Mannan MA, Sarker U, Mamun MAA, Islam T, Ercisli S, Saleem MH, Ali B, Pop OL and Marc RA (2022) Nano-iron oxide accelerates growth, yield, and quality of Glycine max seed in water de\ufb01cits. Front. Plant Sci. 13:992535. doi: 10.3389\/fpls.2022.992535<\/li>\n<li>Hasan, M.J.; Kulsum, M.U.; Sarker, U.; Matin, M.Q.I.; Shahin, N.H.; Kabir, M.S.; Ercisli, S.; Marc, R.A. Assessment of GGE, AMMI, Regression, and Its Deviation Model to Identify Stable Rice Hybrids in Bangladesh. <em>Plants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 2336. doi.10.3390\/plants11182336<\/li>\n<li>Rahman, M.M.; Sarker, U.; Swapan, M.A.H.; Raihan, M.S.; Oba, S.; Alamri, S.; Siddiqui, M.H. Combining Ability Analysis and Marker-Based Prediction of Heterosis in Yield Reveal Prominent Heterotic Combinations from Diallel Population of Rice. <em>Agronomy<\/em> <strong>2022<\/strong>, <em>12<\/em>, 1797. doi.10.3390\/agronomy12081797.<\/li>\n<li>Azam, M.G.; Sarker, U.; Hossain, M.A.; Iqbal, M.S.; Islam, M.R.; Hossain, M.F.; Ercisli, S.; Kul, R.; Assouguem, A.; AL-Huqail, A.A.; R. H. Mohamed, H.; Peluso, I. Genetic Analysis in Grain Legumes [<em>Vigna radiata<\/em> (L.) Wilczek] for Yield Improvement and Identifying Heterotic Hybrids. <em>Plants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 1774. doi.10.3390\/plants11131774<\/li>\n<li>Hassan, J.; Rajib, M.M.R.; Sarker, U.; Akter, M.; Khan, M.N.; Khandaker, S.; Khalid, F.; Rahman, G.K.M.M.; Ercisli, S.; Muresan, C.C.; Marc, R.A. Optimizing textile dyeing wastewater for tomato irrigation through physiochemical, plant nutrient uses and pollution load index of irrigated soil. <em>Sci Rep<\/em> <strong>2022<\/strong>, <em>12<\/em><strong>, <\/strong>10088. <a href=\"https:\/\/doi.org\/10.1038\/s41598-022-11558-1\">doi.10.1038\/s41598-022-11558-1<\/a><\/li>\n<li>Sarker, U.; Iqbal, M.A.; Hossain, M.N.; Oba, S.; Ercisli, S.; Muresan, C.C.; Marc, R.A. Colorant Pigments, Nutrients, Bioactive Components, and Antiradical Potential of Danta Leaves (<em>Amaranthus lividus<\/em>). <em>Antioxidants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 1206. <a href=\"https:\/\/doi.org\/10.3390\/antiox11061206\">doi.10.3390\/antiox11061206<\/a><\/li>\n<li>Prodhan, M.M.; <strong>Sarker, U.<\/strong>; Hoque, M.A.; Biswas, M.S.; Ercisli, S.; Assouguem, A.; Ullah, R.; Almutairi, M.H.; Mohamed, H.R.H.; Najda, A. Foliar Application of GA<sub>3<\/sub> Stimulates Seed Production in Cauliflower. <em>Agronomy<\/em> <strong>2022<\/strong>, <em>12<\/em>, 1394. <a href=\"https:\/\/doi.org\/10.3390\/agronomy12061394\">https:\/\/doi.org\/10.3390\/agronomy12061394<\/a><\/li>\n<li>Sarker, U.; Oba, S.; Alsanie, W. F.; Gaber, A. Characterization of Phytochemicals, Nutrients, and Antiradical Potential in Slim Amaranth. <em>Antioxidants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 1089. doi.10.3390\/antiox11061089<\/li>\n<li>Sarker U.; Azam, M.G.; Talukder M.Z.A. Genetic Variation in Mineral<br \/>\nProfiles, Yield Contributing Agronomic Traits, and Foliage Yield of Stem Amaranth. <em>Genetika<\/em> <strong>2022<\/strong>, <em>54<\/em>(1), 91-108. <a href=\"https:\/\/doi.org\/10.2298\/GENSR2201091S\">doi.10.2298\/GENSR2201091S<\/a>.<\/li>\n<li>Sarker, U.; Rabbani, M.G.; Oba, S.; Eldehna, W.M.; Al-Rashood, S.T.; Mostafa, N.M.; Eldahshan, O.A. Phytonutrients, Colorant Pigments, Phytochemicals, and Antioxidant Potential of Orphan Leafy<em> Amaranthus <\/em>Species. <em>Molecules<\/em> <strong>2022<\/strong>, <em>27<\/em>, 2899. doi.10.3390\/molecules27092899<\/li>\n<li>Sarker, U., Lin, Y.P., Oba, S., Yoshioka, Y., Ken, H. (2022). Prospects and potentials of underutilized leafy Amaranths as vegetable use for health-promotion. Plant Physiol. Biochem. 182, 104-123. <a href=\"https:\/\/doi.org\/10.1016\/j.plaphy.2022.04.011\">doi.10.1016\/j.plaphy.2022.04.011<\/a><\/li>\n<li>Azad, A.K.; <strong>Sarker, U<\/strong>.; Ercisli, S.; Assouguem, A.; Ullah, R.; Almeer, R.; Sayed, A.A.; Peluso, I. Evaluation of Combining Ability and Heterosis of Popular Restorer and Male Sterile Lines for the Development of Superior Rice Hybrids. <em>Agronomy<\/em> <strong>2022<\/strong>, <em>12<\/em>, 965. doi.10.3390\/agronomy12040965<\/li>\n<li>Sarker, U.; Oba, S.; Ercisli, S.; Assouguem, A.; Alotaibi, A.; Ullah, R. Bioactive Phytochemicals and Quenching Activity of Radicals in Selected Drought-Resistant <em>Amaranthus tricolor<\/em> Vegetable Amaranth. <em>Antioxidants<\/em> <strong>2022<\/strong>, <em>11<\/em>, 578. <a href=\"https:\/\/doi.org\/10.3390\/antiox11030578\">doi.10.3390\/antiox11030578<\/a>.<\/li>\n<li>Hossain, M.N.; <strong>Sarker, U<\/strong>.; Raihan, M.S.; Al-Huqail, A.A.; Siddiqui, M.H.; Oba, S. Influence of Salinity Stress on Color Parameters, Leaf Pigmentation, Polyphenol and Flavonoid Contents, and Antioxidant Activity of <em>Amaranthus lividus<\/em> Leafy Vegetables. <em>Molecules<\/em> <strong>2022<\/strong>, <em>27<\/em>, 1821. doi.10.3390\/molecules27061821<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2021<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker,<\/strong> U., Oba, S. Color attributes, betacyanin, and carotenoid profiles, bioactive components, and radical quenching capacity in selected <em>Amaranthus gangeticus<\/em> leafy vegetables. <em>Sci. Rep.<\/em> 11,11559 (2021). doi.10.1038\/s41598-021-91157-8<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>\u00a0<\/strong><strong>2020<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker,<\/strong> U., Oba, S. Nutraceuticals, phytochemicals, and radical quenching ability of selected drought-tolerant advance lines of vegetable amaranth. <em>BMC Plant Biol<\/em> <strong>20, <\/strong>564 (2020). <a href=\"https:\/\/doi.org\/10.1186\/s12870-020-02780-y\">https:\/\/doi.org\/10.1186\/s12870-020-02780-y<\/a>. <strong>(<\/strong><strong>IF 4.381) (Springer Nature) (England).<\/strong><\/li>\n<li><strong>Sarker U, <\/strong>Hossain MN, Iqbal MA and Oba S (2020) Bioactive Components and Radical Scavenging Activity in Selected Advance Lines of Salt-Tolerant Vegetable Amaranth. Front. Nutr. 7:587257. doi: 10.3389\/fnut.2020.587257. (<strong>IF 4.36<\/strong>) (<strong>Switzerland<\/strong>)<\/li>\n<li><strong>Sarker, U<\/strong>., &amp; Oba, S. Nutritional and bioactive constituents and scavenging capacity of radicals in <em>Amaranthus hypochondriacus<\/em>. <em>Sci. Rep.<\/em> 10, 19962 (2020). doi: 10.1038\/s41598-020-71714-3.<strong> (5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>Sarker, U<\/strong>., &amp; Oba, S. Phenolic profiles and antioxidant activities in selected drought-tolerant leafy vegetable amaranth. <em>Sci Rep<\/em> <strong>10, <\/strong>18287 (2020). <a href=\"https:\/\/doi.org\/10.1038\/s41598-020-71727-y\">https:\/\/doi.org\/10.1038\/s41598-020-71727-y<\/a>. <strong>(5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>Sarker, U<\/strong>. &amp; Oba, S. Leaf pigmentation, its profiles and radical scavenging activity in selected <em>Amaranthus<\/em> <em>tricolor<\/em> leafy vegetables. <em>Sci Rep<\/em> 10, 18617 (2020). doi:<a href=\"https:\/\/doi.org\/10.1038\/s41598-020-59848-w\">10.1038\/s41598-020-66376-0<\/a>. <strong>(5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>Sarker, U<\/strong>., &amp; Oba, S. Polyphenol and flavonoid profiles and radical scavenging activity in selected leafy vegetable<em> Amaranthus gangeticus<\/em>. <em>BMC Plant Biol.<\/em> <strong>20, <\/strong>499 (2020). \u00a0doi: 10.1186\/s12870-020-02700-0. <strong>(<\/strong><strong>IF 4.381) (Springer Nature) (England).<\/strong><\/li>\n<li><strong>Sarker, U<\/strong>., Oba, S. (2020). The response of salinity stress-induced <em>A. tricolor<\/em> to growth, anatomy, physiology, non-enzymatic and enzymatic antioxidants. Front. Plant Sci. 11, 559876. doi: 10.3389\/fpls.2020.559876. (<strong>IF 4.40<\/strong>) (<strong>Switzerland<\/strong>)<\/li>\n<li><strong>Sarker, U<\/strong>., Oba, S. &amp; Daramy, M.A. Nutrients, minerals, antioxidant pigments and phytochemicals, and antioxidant capacity of the leaves of stem amaranth.\u00a0<em>Sci Rep<\/em>\u00a0<strong>10,\u00a0<\/strong>3892 (2020). https:\/\/doi.org\/10.1038\/s41598-020-60252-7.<strong> (5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>. <strong>\u00a0<\/strong><\/li>\n<li><strong>Sarker, U<\/strong>., Oba, S. Nutrients, minerals, pigments, phytochemicals, and radical scavenging activity in <em>Amaranthus blitum<\/em> leafy vegetables. <em>Sci Rep<\/em> <strong>10, <\/strong>3868 (2020). <a href=\"https:\/\/doi.org\/10.1038\/s41598-020-59848-w\">https:\/\/doi.org\/10.1038\/s41598-020-59848-w<\/a>. <strong>(5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker, U<\/strong>., Hossain, M.M., &amp; Oba, S. Nutritional and antioxidant components and antioxidant capacity in green morph <em>Amaranthus<\/em> leafy vegetable. <em>Sci Rep<\/em> <strong>10, <\/strong>1336 (2020). <a href=\"https:\/\/doi.org\/10.1038\/s41598-020-57687-3\">https:\/\/doi.org\/10.1038\/s41598-020-57687-3<\/a>. <strong>(5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li>Hasan MJ, Kulsum MU, Majumder RR, <strong>Sarker U<\/strong>. Genotypic variability for grain quality attributes in restorer lines of hybrid rice. <em>Genetika <\/em>2020, 52: 973-989. (<strong>Serbia<\/strong>)<\/li>\n<li>Hasan-Ud-Daula M. and<strong> U. Sarker <\/strong>(2020). Variability, heritability, character association, and path coefficient analysis in advanced breeding lines of rice (<em>Oryza sativa<\/em> L.). Genetika, 52(2), 711-726. <a href=\"https:\/\/doi.org\/10.2298\/GENSR2002711H\">https:\/\/doi.org\/10.2298\/GENSR2002711H<\/a>. (<strong>Serbia<\/strong>)<\/li>\n<li>Rashad M. M. I. and<strong> U. Sarker <\/strong>(2020): Genetic variations in yield and yield contributing traits of green amaranth. Genetika, Vol 52(1), 393-407. <a href=\"https:\/\/doi.org\/10.2298\/GENSR2001393R\">https:\/\/doi.org\/10.2298\/GENSR2001393R<\/a>. (<strong>Serbia<\/strong>)<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>\u00a0<\/strong><\/p>\n<h3 style=\"text-align: justify;\"><strong>2019<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U.,<\/strong> and Oba, S. Nutraceuticals, antioxidant pigments, and phytochemicals in the leaves of <em>Amaranthus spinosus<\/em> and <em>Amaranthus viridis<\/em> weedy species. Scientific Reports<em>,<\/em> 9, 20413 (2019) <a href=\"https:\/\/doi.org\/10.1038\/s41598-019-50977-5\">https:\/\/doi.org\/10.1038\/s41598-019-50977-5<\/a> <strong>(5 Y <\/strong><strong>IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>Sarker, U., <\/strong>and Oba, S. Antioxidant constituents of three selected red and green color <em>Amaranthus<\/em> leafy vegetable. Scientific Reports<em>,<\/em> 9, 18233 (2019) <a href=\"https:\/\/doi.org\/10.1038\/s41598-019-52033-8\">https:\/\/doi.org\/10.1038\/s41598-019-52033-8<\/a> <strong>(5 Y<\/strong><strong> IF 4.50) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker U<\/strong>, and Oba S Protein, dietary fiber, minerals, antioxidant pigments and phytochemicals, and antioxidant activity in selected red morph <em>Amaranthus <\/em>leafy vegetable. PLOS ONE, 14, e0222517 (2019). <a href=\"https:\/\/doi.org\/10.1371\/journal.pone.0222517\">https:\/\/doi.org\/10.1371\/journal.pone.0222517<\/a> <strong>(<\/strong><strong>IF 2.77) (PLOS) (USA)<\/strong>.<\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker<\/strong>, <strong>U<\/strong>. and Oba, S. Salinity stress enhances color parameters, bioactive leaf pigments, vitamins, polyphenols, flavonoids and antioxidant activity in selected <em>Amaranthus <\/em>leafy vegetables. Journal of the Science of Food and Agriculture, 99, 2275-2284, (2019). <a href=\"https:\/\/doi.org\/10.1002\/jsfa.9423\">https:\/\/doi.org\/10.1002\/jsfa.9423<\/a> <strong>(<\/strong><strong>IF 2.379) (<\/strong><a href=\"https:\/\/www.google.com\/search?client=firefox-b-ab&amp;q=John+Wiley+and+Sons&amp;stick=H4sIAAAAAAAAAOPgE-LSz9U3SCvIsEhOV-IEsY1yy4vKtFQyyq30k_NzclKTSzLz8_QLUosy81MykxNziq0KSpNyMoszUosARgn8ez8AAAA&amp;sa=X&amp;ved=2ahUKEwj824Xd7_rdAhVGXrwKHZuGCa0QmxMoATAQegQIChAc&amp;biw=1920&amp;bih=966\"><strong>John Wiley &amp; Sons<\/strong><\/a><strong>) (England).<\/strong><\/li>\n<li>Huda, M. N., Hasan, M., Abdullah, H. M. and <strong>Sarker<\/strong>, <strong>U<\/strong>. Spatial distribution and genetic diversity of wild date palm (<em>Phoenix sylvestris<\/em>) growing in coastal Bangladesh. Tree Genetics &amp; Genomes, 15, 3 (2019). <a href=\"https:\/\/doi.org\/10.1007\/s11295-018-1310-9\">https:\/\/doi.org\/10.1007\/s11295-018-1310-9<\/a> (IF 1.829) (Springer Heidelberg) (Germany).<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>\u00a0<\/strong><strong>2018<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U<\/strong>., and S. Oba. Response of nutrients, minerals, antioxidant leaf pigments, vitamins, polyphenol, flavonoid and antioxidant activity in selected vegetable amaranth under four soil water content. Food Chemistry, 252, 72-83 (2018). <a href=\"https:\/\/doi.org\/10.1016\/j.foodchem.2018.01.097\">https:\/\/doi.org\/10.1016\/j.foodchem.2018.01.097<\/a> (IF 6.30) (Elsevier) (England).<\/li>\n<li><strong>Sarker<\/strong>, <strong>U<\/strong>., and Oba, S. Catalase, superoxide dismutase and ascorbate-glutathione cycle enzymes confer drought tolerance of <em>Amaranthus tricolor<\/em>. Scientific Report, 8, e16496 (2018). https:\/\/doi.org\/10.1038\/s41598-018-34944-0<strong> (5 Y<\/strong><strong> IF 4.60) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker<\/strong>, <strong>U<\/strong>., and Oba, S. Augmentation of leaf color parameters, pigments, vitamins, phenolic acids, \ufb02avonoids and antioxidant activity in selected <em>Amaranthus tricolor<\/em> under salinity stress. Scientific Reports, 8, e12349 (2018). <a href=\"https:\/\/doi.org\/10.1038\/s41598-018-30897-6\">https:\/\/doi.org\/10.1038\/s41598-018-30897-6<\/a> <strong>(5 Y<\/strong><strong> IF 4.60) (Nature publishing group) (England)<\/strong>.<\/li>\n<li><strong>Sarker<\/strong>, <strong>U<\/strong>., and Oba, S. Drought stress enhances nutritional and bioactive compounds, phenolic acids and antioxidant capacity of <em>Amaranthus <\/em>leafy vegetable. BMC Plant Biology, 18), e258 (2018). https:\/\/doi.org\/10.1186\/s12870-018-1484-1<strong> (<\/strong><strong>IF 4.381) (Springer Nature) (England).<\/strong><\/li>\n<li><strong>Sarker<\/strong>, <strong>U<\/strong>. Islam, M. T. and Oba, S. Salinity stress accelerates nutrients, dietary fiber, minerals, phytochemicals and antioxidant activity in <em>Amaranthus tricolor<\/em> leaves. PLOS ONE, 13, e0206388 (2018). <a href=\"https:\/\/doi.org\/10.1371\/journal.pone.0206388\">https:\/\/doi.org\/10.1371\/journal.pone.0206388<\/a> <strong>(<\/strong><strong>IF 2.77) (PLOS) (USA)<\/strong>.<\/li>\n<li><strong>Sarker<\/strong>, <strong>U<\/strong>. and Oba, S. Drought stress effects on growth, ROS markers, compatible solutes, phenolics, flavonoids, and antioxidant activity in <em>Amaranthus tricolor<\/em>. Applied Biochemistry and Biotechnology, <a href=\"\/doi.org\/10.1007\/s12010-018-2784-5\">186, 999-1016 (2018). https:\/\/doi.org\/10.1007\/s12010-018-2784-5<\/a> <strong>(<\/strong><strong>IF 1.795) (Springer Nature) (USA).<\/strong><\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. 2018.<strong> A<\/strong>ntioxidant leaf pigments and variability in vegetable amaranth. Genetika, 50, 209-220 (2018). https:\/\/doi.org\/<a href=\"https:\/\/www.researchgate.net\/deref\/http%3A%2F%2Fdx.doi.org%2F10.2298%2FGENSR1801209S?_sg%5B0%5D=FXdyRi0KHkl13DK3iVccAf9f_5nRT7PTzMPdGbxDuNW0zV4CHFMCTiuLODx0sKlCgzINgzYJbbSvdD4tI2v5m74KcQ.x528PppT2T7IdYUWQavMZ7om6iV9NxAxyjbFjr4h_NIFXbI1-3EVDfpkRUd4DcSgvaDpCjP86k0VFsncmmn7Hw\">10.2298\/GENSR1801209S<\/a> (<strong>IF 0.392<\/strong>) <strong>(Serbia)<\/strong>.<\/li>\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Phenotypic divergence in vegetable amaranth for total antioxidant capacity, antioxidant profile, dietary fiber, nutritional and agronomic traits. Acta Agric. Scandinavica Section B- Soil and Plant Science, 68, 67-76 (2018). <a href=\"https:\/\/doi.org\/10.1080\/09064710.2017.1367029\">https:\/\/doi.org\/10.1080\/09064710.2017.1367029<\/a> (<strong>IF 0.65<\/strong>) <strong>(Norway) (Taylorss and Francis).<\/strong><\/li>\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Variability in total antioxidant capacity, antioxidant leaf pigments and foliage yield of vegetable amaranth. Journal of Integrative Agriculture, 17, 1145-1153 (2018). <a href=\"https:\/\/doi.org\/10.1016\/S2095-3119(17)61778-7\">https:\/\/doi.org\/10.1016\/S2095-3119(17)61778-7<\/a> (<strong>IF 1.04<\/strong>) <strong>(Elsevier) (China)<\/strong>.<\/li>\n<li>Chakrabarty T., <strong>U. Sarker<\/strong>, M. Hasan, and M. M. Rahman. Variability in mineral compositions, yield and yield contributing traits of stem amaranth (<em>Amaranthus lividus<\/em>). Genetika, 50, 995-1010 (2018). <a href=\"https:\/\/doi.org\/10.2298\/GENSR1803995C\">https:\/\/doi.org\/10.2298\/GENSR1803995C<\/a> . (<strong>IF 0.392<\/strong>) <strong>(Serbia).<\/strong><\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2017<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Genotypic diversity in vegetable amaranth for antioxidant, nutrient and agronomic traits. Indian Journal of Genetics and Plant Breeding, 77, 173-176 (2017). <a href=\"https:\/\/doi.org\/10.5958\/0975-6906.2017.00025.6\">https:\/\/doi.org\/10.5958\/0975-6906.2017.00025.6<\/a> (<strong>IF 0.409<\/strong>) <strong>(India).<\/strong><\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2016<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Genetic variation and interrelationship among antioxidant, quality and agronomic traits in vegetable amaranth. Turkish Journal of Agriculture and Forestry, 40, 526-535 (2016). https:\/\/doi.org\/ <a href=\"https:\/\/www.researchgate.net\/deref\/http%3A%2F%2Fdx.doi.org%2F10.3906%2Ftar-1601-24?_sg%5B0%5D=FgRccz7u92akNEaKomo3kDCelmZyII-3DNRc8sAGfgfB-Y1z8mm2kKpWnSh1vovkgSQ5zpjuoQdp3fuYIt3ipw5Y3g.nr5j2aSIn0tvKoW7L8JQWHSW2CtcNaLRvANRserctgLanHCXaS-RvCoZcAR9g1pb5HqdjU1gXciyucCOkKzWAA\">10.3906\/tar-1601-24<\/a> (<strong>IF 1.31<\/strong>) <strong>(Turkey)<\/strong>.<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>\u00a0<\/strong><strong>2015<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Variability, heritability and genetic association in vegetable amaranth. Spanish Journal of Agricultural Research, 13, 1-8 (2015). <a href=\"http:\/\/dx.doi.org\/10.5424\/sjar\/2015132-6843\">http:\/\/dx.doi.org\/10.5424\/sjar\/2015132-6843<\/a> (<strong>IF 0.728<\/strong>) <strong>(Spain)<\/strong>.<\/li>\n<li><strong>\u00a0<\/strong><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, and S. Oba. Variability in composition of vitamins and mineral antioxidants in vegetable amaranth. Genetika, 47, 85-96 (2015). https:\/\/doi.org\/<a href=\"https:\/\/www.researchgate.net\/deref\/http%3A%2F%2Fdx.doi.org%2F10.2298%2FGENSR1501085S?_sg%5B0%5D=EVBASlChBD5sC48Uyy73UrZAm_uawTkgYvLEon3wLESGLDKZzHPK8ATgqZRTavsnzLbJN-jrWGa9Jqr3e4O4VY3l2g.F9zO3QZs8_NOXbcggpilQthLVoXGXqGSY54DF28-HnbPfY21btU4Tb13vAs1-gxTlgoByyR-TdejX6J4ehSy_w\">10.2298\/GENSR1501085S<\/a> (<strong>IF 0.492<\/strong>) <strong>(Serbia)<\/strong><\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>\u00a0<\/strong><strong>2014<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U., <\/strong>M. T. Islam, M. G. Rabbani, S. Oba. 2014. Genotypic variability for nutrient, antioxidant, yield and yield contributing traits in vegetable amaranth. J Food Agric. Environ 12(3&amp;4): 168-174 (<strong>IF 0.54<\/strong>) <strong>(Finland)<\/strong>.<\/li>\n<li>Ganapati, R. K., M. G. Rasul, M. A. K. Mian, and<strong> U. Sarker<\/strong>. 2014. Genetic variability and character association of T-Aman rice (<em>Oryza sativa <\/em>L.). Intl. J. plant Biol and Res. 2(2): 1-4.<\/li>\n<li>Ali, M. A.,<strong> U. Sarker, <\/strong>M. A. K. Mian, M. A. Islam, Fatema-Tuj-Johora. 2014. Estimation of genetic divergence in boro rice (<em>Oryza sativa <\/em>L.). Intl. J. BioRes. 16(1): 28-36.<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2012<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li>Kulsum, M.U.,<strong> U. Sarker, <\/strong>M. A.\u00a0 Karim and M. A. K. Mian. 2012. Additive main effects and multiplicative interation (AMMI) analysis for yield of hybrid rice in Bangladesh. Tropical Agric. and Development. 6 (2): 53-61(<strong>Japan<\/strong>)<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2011<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li>Talukder, M. Z. A.,<strong> U. Sarker, <\/strong>A. B. M. M. M. Khan, M. Moniruzzaman and M. M. Zaman. 2011. Geneticvariability and correlation coefficient of coconut (<em>Cocos nacifera<\/em>L.) in Barisal region.Intl. J. BioRes. 11(1): 15-21<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>2002<\/strong><\/h3>\n<ul style=\"text-align: justify;\">\n<li><strong>Sarker, U<\/strong>. and N. Ferdous. 2002. Genotype x seedling age interaction in rice (<em>Oryza sativa<\/em> L.). Pakistan J. Biol. Sci. 5 (3): 275-277 (<strong>Pakistan<\/strong>).<\/li>\n<li><strong>Sarker, U<\/strong>., P. S. Biswas, B. Prasad and M. A. K. Mian. 2002. Heterosis and genetic analysis in rice hybrids. Pakistan J. Biol. Sci. 5 (1): 1-5 (<strong>Pakistan<\/strong>).<\/li>\n<\/ul>\n<p style=\"text-align: justify;\">\n","protected":false},"excerpt":{"rendered":"<p>Publication in International ISI Impact factor Journal 2025 Aka, S.R., Sarker, U., Talukder, M.Z.A.\u00a0et al.\u00a0Genetic variation of barley genotypes using morphological traits, amylose content, and molecular markers.\u00a0Sci Rep\u00a015, 34840 (2025). https:\/\/doi.org\/10.1038\/s41598-025-19242-w Kumar, S.M., Yadav, S., Choudhary, R.\u00a0Sarker, U. et al.\u00a0Nanopriming with zinc oxide nanoparticle boosts seed vigour, photosynthesis, osmolytes accumulation and antioxidant activity in tomato.\u00a0Sci [&hellip;]<\/p>\n","protected":false},"author":96,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-55","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Publication in International ISI Impact factor Journal 2025 Aka, S.R., Sarker, U., Talukder, M.Z.A. et al. 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Nanopriming with zinc oxide nanoparticle boosts seed vigour, photosynthesis, osmolytes accumulation and antioxidant activity in tomato. Sci\" \/>\n\t\t<meta property=\"og:url\" content=\"http:\/\/gau.edu.bd\/umakanta\/international-journal\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2016-03-02T11:35:03+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2026-04-15T14:04:37+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"International Journal - Dr. Umakanta Sarker\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Publication in International ISI Impact factor Journal 2025 Aka, S.R., Sarker, U., Talukder, M.Z.A. et al. Genetic variation of barley genotypes using morphological traits, amylose content, and molecular markers. Sci Rep 15, 34840 (2025). https:\/\/doi.org\/10.1038\/s41598-025-19242-w Kumar, S.M., Yadav, S., Choudhary, R. Sarker, U. et al. 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