{"id":12,"date":"2015-10-05T06:53:46","date_gmt":"2015-10-05T06:53:46","guid":{"rendered":"http:\/\/bsmrau.edu.bd\/aer\/?page_id=12"},"modified":"2026-04-20T11:57:21","modified_gmt":"2026-04-20T11:57:21","slug":"research","status":"publish","type":"page","link":"https:\/\/gau.edu.bd\/dps\/research\/","title":{"rendered":"Research"},"content":{"rendered":"<p><span style=\"color: #000000\"><strong>The list of research projects conducted by the department :<br \/>\n<\/strong><\/span><\/p>\n<p><strong>\u00a0 \u00a0 a) Research projects in the field of Poultry Science:<\/strong><\/p>\n<ol>\n<li>Use of <em>Moringa oleifera<\/em> leaves in the diet of laying hens. Financed by the Ministry of science and technology, Government of the People\u2019s Republic of Bangladesh, Bangladesh Secretariat, Dhaka \u2013 1000<\/li>\n<li>Use of <em>Azolla pinnata<\/em> and <em>Moringa oleifera<\/em> leaves in the diet of broiler chickens funded by the Ministry of Science and Technology, Dhaka, Bangladesh.<\/li>\n<li>Investigation of morphological traits, availability, and price of indigenous naked and full feathered chickens at different markets of Gazipur and Savar, Bangladesh, financed by UGC through RMC of Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh.<\/li>\n<li>Use of multivitamins, acidifiers, and Azolla in the diet of broiler chickens.<\/li>\n<li>Effect of Azolla <em>(Azolla pinnata<\/em>) on growth performance and lipid profiles of blood of broiler chickens.<\/li>\n<li>Use of Azolla <em>(Azolla pinnata<\/em>) in the diet of laying hens.<\/li>\n<li>Use of Spirulina and <em>Bacillus subtilis<\/em> probiotics in the diet of broiler chickens.<\/li>\n<li>Use of extruded eggshell as a calcium source, substituting limestone or oyster shell in the diet of laying hens.<\/li>\n<li>Use of Cinnamon and <em>Bacillus subtilis<\/em> Probiotics in the Diet of Broiler Chickens, RMC of Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh<\/li>\n<\/ol>\n<p><strong>\u00a0 \u00a0 \u00a0 \u00a0b) Ongoing research project:<\/strong><\/p>\n<ol>\n<li>Conservation and improvement of indigenous naked neck chicken of Bangladesh. Financed by RMW, Gazipur Agricultural University, Gazipur, Bangladesh, July 2024 \u2013 June 2027.<\/li>\n<li>Nutritional evaluation of unconventional poultry feeds: <em>Azolla pinnata<\/em>, extruded eggshells, and <em>Moringa oleifera<\/em> leaves. Financed by UGC, Agargaon, Sher-e-Bangla Nagar, Dhaka-1207, Bangladesh, July 2025-June 2026.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>The list of research projects conducted by the department : \u00a0 \u00a0 a) Research projects in the field of Poultry Science: Use of Moringa oleifera leaves in the diet of laying hens. Financed by the Ministry of science and technology, Government of the People\u2019s Republic of Bangladesh, Bangladesh Secretariat, Dhaka \u2013 1000 Use of Azolla [&hellip;]<\/p>\n","protected":false},"author":786250,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-12","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/pages\/12","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/users\/786250"}],"replies":[{"embeddable":true,"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":4,"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/pages\/12\/revisions"}],"predecessor-version":[{"id":264,"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/pages\/12\/revisions\/264"}],"wp:attachment":[{"href":"https:\/\/gau.edu.bd\/dps\/wp-json\/wp\/v2\/media?parent=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}