{"id":76,"date":"2016-03-03T05:23:00","date_gmt":"2016-03-03T05:23:00","guid":{"rendered":"http:\/\/bsmrau.edu.bd\/karim\/?page_id=76"},"modified":"2026-04-15T09:31:43","modified_gmt":"2026-04-15T09:31:43","slug":"students-research-supervision","status":"publish","type":"page","link":"https:\/\/gau.edu.bd\/mazed\/students-research-supervision\/","title":{"rendered":"Students Research Supervision"},"content":{"rendered":"<h3 data-section-id=\"dscswt\" data-start=\"586\" data-end=\"626\"><span role=\"text\"><strong data-start=\"590\" data-end=\"626\">Supervised Postgraduate Students<\/strong><\/span><\/h3>\n<ol>\n<li style=\"list-style-type: none\">\n<ol>\n<li><strong>Nazmul Hasan (MS Student), <\/strong>Registration No:2017-05-4233; Role of Salicylic acid in improving salinity tolerance in BU Soybean-2,<strong>\u00a0<\/strong>Department of Agronomy, Member, Advisory Committee.<\/li>\n<li><strong>Krishna Das Mallik<\/strong> <strong>(MS Student)<\/strong>; Registration No:2018-05-4571, Department of Entomology, Member, Advisory Committee.<\/li>\n<li><strong>Sayma Salam (<\/strong><strong>MS Student)<\/strong>; Registration No:2018-05-4574, Department of Entomology, Member, Advisory Committee.<\/li>\n<li>Atikur Rahman\u00a0<strong>(MS Student); Registration<\/strong> No:2023-11-6954, Department\u00a0of Horticulture, Member, Advisory Committee.<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Supervised Postgraduate Students Nazmul Hasan (MS Student), Registration No:2017-05-4233; Role of Salicylic acid in improving salinity tolerance in BU Soybean-2,\u00a0Department of Agronomy, Member, Advisory Committee. Krishna Das Mallik (MS Student); Registration No:2018-05-4571, Department of Entomology, Member, Advisory Committee. Sayma Salam (MS Student); Registration No:2018-05-4574, Department of Entomology, Member, Advisory Committee. Atikur Rahman\u00a0(MS Student); Registration No:2023-11-6954, [&hellip;]<\/p>\n","protected":false},"author":786120,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-76","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Supervised Postgraduate Students Nazmul Hasan (MS Student), Registration No:2017-05-4233; Role of Salicylic acid in improving salinity tolerance in BU Soybean-2, Department of Agronomy, Member, Advisory Committee. 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