Field of Specialization

  1. Potato: breeding, production, storage, post harvest, processing and seed production technology.
  2. Tissue culture and Biotechnology of Horticultural crops.
  3. Processing of Horticultural crops.
  4. Post-harvest Physiology of Horticultural crops.
  5. Breeding of Horticultural crops.
  6. Improvement of Ornamental Crops.