Research Interests
- Valorization and Comercialization of Jackfruit and Jackfruit by-products
- Exploration and Valorization of Seaweeds
- Extraction of phytochemicals, characterization, and use in food formulations. Exploring seaweeds as source of functional compounds.
- Fractionation of food components
- Protein and Proteomics; Isolation and characterization of proteins from available sources, quantitative and qualitative interpretation of protein, and utilization of the protein concentrates in the traditional foods.
Working at Deakin University Biofactory
Research Grants
- Higher Education Acceleration and Transformation (HEAT). $375,000 (2025-running)
- University Grant Commission of Bangladesh. $7, 250 (2019- running)
- Ministry of Education, Govt. of Bangladesh. $25,500 (2018- running)
- Research Management Wing, BSMRAU. $13,000 (2017-2020)
- World Bank financed through Ministry of Education. $2,25,000.00 (2015-2018).
- Agricultural Research Foundation, Ministry of Agriculture, Bangladesh. $25,000.00 (2009-2011).