Courses taught at the Gazipur Agricultural University at different levels:
| Program | Course Code | Course Title |
| Graduate | FIT 501 | Fish Preservation |
| FIT 531 | Microbiology of Fish and Fishery Product | |
| Undergraduate | FIT 163 | Fishing Technology |
| FIT 204 | Fundamentals of Fish Microbiology | |
| FIT 307 | Fish Processing Technology | |
| FIT 338 | Microbiology of Fishery Products | |
| FIT 369 | Fishery Products and by-Products | |
| FIT 410 | Marine Food Chemistry |