List of Book: 11 (eleven)

1. M. Ahiduzzaman, Quraazah Akeemu Amin, Manzoor Dar, Nor Anis Nadhirah Md. Nasir, A. K. M. Aminul Islam. (2026). Post-Harvest Handling of Millets: Threshing, Drying, Processing and Storage. In: Singh and Upadhyay (eds), Millets as Superfood: Biochemistry, Biotechnology, and Applications. 1st Edition, CRC Press, Boca Raton. https://doi.org/10.1201/9781003613374-10.

2. Quraazah Akeemu Amin, Irtiqa Amin, Towseef Ahmed Wani, Nor Anis Nadhirah Md. Nasir, M. Ahiduzzaman, A. K. M. Aminul Islam. (2026). Fortification, Value Addition and Innovations in Millet-Based Product Development. In: Singh and Upadhyay (eds), Millets as Superfood: Biochemistry, Biotechnology, and Applications. 1st Edition, CRC Press, Boca Raton. https://doi.org/10.1201/9781003613374-11

3. M.N. Islam, M.A. Ali, M. Ahiduzzaman, M. Arifur Rahman Khan, and M. S. Azam  (2024). Pullulan-Based Films. In: Amin, T. et al. (eds), Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications. Springer, Singapore. https://doi.org/10.1007/978-981-99-4898-7_4.

4. M. Ahiduzzaman (Ed.). (2022). Postharvest Technology: Recent Advances, New Perspectives and Applications.IntechOpen, DOI:10.5772/intechopen.95208.

5. V. Rao, L. Rao, M. Ahiduzzaman, A. K. M. Aminul Islam (Eds.). (2021). Nuts and Nut Products in Human Health and Nutrition. IntechOpen, DOI: 10.5772/intechopen.92282; ISBN: 978-1-78985-511-1

6. M. Ahiduzzaman, T. S. Jamini, and A. K. M. Aminul Islam. (2021). Roselle (Hibiscus sabdariffa L.): Processing for Value Addition: In S.M. Sapuan et.al. (eds), Roselle Production, Processing, Products and Biocomposites, 1st Edition, Academic Press (AP), © 2021 Elsevier.

7. A. K. M. Aminul Islam, S. Chakrabarty, Zahira Yaakob, M. Ahiduzzaman, and A. K. M. Mominul Islam. (2021). Koroch (Pongamia pinnata): A Promising Unexploited Resources for the Tropics and Subtropics: In: Ana Cristina Gonçalves, eds., Forest Biomass – From Trees to Energy, IntechOpen, 5 Princes Gate Court, London, SW7 2QJ, UK. DOI: http://dx.doi.org/10.5772/intechopen.93075.

8. M. Ahiduzzaman, A. K. M. Aminul Islam, Zahira Yaakob, Jaharah A. Ghani and NurinaAnuar (2014). Agricultural Residues from Crop Harvesting and Processing: A Renewable Source of Bio-Energy: In K.R. Hakeem et.al. (eds), Biomass and Bioenergy Applications. DOI 10.1007/978-3-319-07578-5_16 © Springer International Publishing Switzerland 2014.

9. M. Ahiduzzaman. (2011). Production and Use of Biomass Briquette Fuel in Bangladesh: Technology, Distribution, Socio-economics, Environmental Impact. ISBN: 978-3-8433-9159-7. LAMBERT Academic Publishing GmbH & Co. KG. DudweilerLandstr. 99, 66123 Saarbrucken, Germany.

10. Sadrul Islam, A.K.M. and Ahiduzzaman, M. (2013). Green Electricity from Rice Husk: A Model for Bangladesh. In: Mohammad Rasul, eds., THERMAL POWERPLANTS – ADVANCEDAPPLICATIONS, Published by InTech, JanezaTrdine 9, 51000 Rijeka, Croatia.

11. A. Baqui, M. Ahiduzzaman and M. M. Rahman. (2008).  Experiences in Installation and Operation of Energy Efficient Rice Parboiling Systems. In Shahidul I. Khan and M. Obaidullah (eds), Short Course on Energy Efficiency. ISBN: 984-32-1803-6. Publisher: Centre for Energy Studies, Bangladesh University of Engineering and Technology, Dhaka 1000.

List of Publication: 83 (eighty three)

    1. Bari, S. A., Fuad, M., Mahamud, M. S., Bhuiyan, A. A., Ahiduzzaman, M. Drying Kinetics and Energy-Exergy Performance of a Hybrid Solar-Biomass Dryer. Energy Conversion and Management: X, 2026, 30: 101644. doi: https://doi.org/10.1016/j.ecmx.2026.101644.  IF = 7.6, SJR 1.722 (Q1)
    2. Miah, M. M. U., Reza, A., Ahamed, T., Ahiduzzaman, M., Parvin, S. Performance of Dragon Fruit Genotypes Grown in a Multistoried Production System. Agricultural Science Digest, 2025, 45(4): (Available online) XX-XX, doi: 10.18805/ag.DF-736. SJR 0.19 (Q3). 
    3. Dewan, M. F., Islam, M. N., Ali, M. A., Rahman, M. M., Shams, S., Ahiduzzaman, M. Phytochemical and Antioxidant Properties of Traditional and Modern Aromatic Rice: A Comparative Study. Food and Humanity, 2025, 5: 100752. https://doi.org/10.1016/j.foohum.2025.100752. SJR 0.416 (Q2)
    4. Akter, K.,  Islam, M., Hasan, M.R., Islam, M.F., Haque, M.A., Bashar, M.M., Ahiduzzaman, M., Uddin, M.B., Begum, R. Formulation and quality assessment of biscuits fortified with galactagogue-rich ingredients for lactating mothers. Applied Food Research, 2025, 5 (1):100971. https://doi.org/10.1016/j.afres.2025.100971. IF = 4.5(Q1)
    5. Ahiduzzaman, M., Islam, M.N., Jannati, S. F., Ali, M. A., Hossain, M.M. Preserving Jackfruit: Unlocking Year-Round Availability as Industrial Ingredient for Value-Added Food Products, Journal of Agriculture and Food Research, 2024, 16:101184, https://doi.org/10.1016/j.jafr.2024.101184. IF = 3.8
    6. Reza, A., Ahmed, T., Miah, M. M. U., Ahiduzzaman, M. Parvin, S., , Ahmed, M., Matsumoto, M. Shade Effect on Antioxidant Activity of Dragon Fruit Genotypes in Aonla based Multistoried System. J. Fac. Agr., Kyushu Univ, 2024, 69(2), 63-71, http://doi.org/10.5109/7234019

    7. Haque, M.M., Hossen, M.N., Rahman, A., Roy, J., Talukder, M.R., Ahmed, M., Ahiduzzaman, M. and Haque, M.A. Decolorization, degradation and detoxification of mutagenic dye Methyl orange by novel biofilm producing plant growth-promoting rhizobacteria. Chemosphere, 2024, 346:140568. IF = 8.8

    8. Hossain, M.A., Dewan, M. F., Billah, M.T., Ahiduzzaman, M., Haque, M. M., Haque, M. A. Jackfruit Seed as a Natural Source for Protein and Mineral Enrichment of Yogurt, Journal of Food Processing and Preservation, 2023:9899564, https://doi.org/10.1155/2023/9899564. IF = 2.5

    9. Choudhury, M. S., Islam, M. N., Khan, M. M., Ahiduzzaman, M., Masum, M. M. I., & Ali, M. A. Effect of extraction methods on physical and chemical properties and shelf life of black cumin (Nigella sativa L.) oil. Journal of Agriculture and Food Research, 2023, 14: 100836. https:// doi.org/10.1016/j.jafr.2023.100836. IF = 3.8

    10. Anando, A. I., Ehsan, M. M., Karim, M. R., Bhuiyan, A. A., Ahiduzzaman, M., & Karim, A. Thermochemical pretreatments to improve the fuel properties of rice husk: A review. Renewable Energy, 2023, 118917. IF = 8.634

    11. Dewan, M. F., Ahiduzzaman, M., Islam, M. N., & Shozib, H. B. (2023). Potential Benefits of Bioactive Compounds of Traditional Rice Grown in South and South-East Asia: A Review. Rice Science, 2023, 33(6):537− IF = 4.8

    12. Hoque, M. A., Bhuiyan, M. S. H., Ahiduzzaman, M., Akhter, S., & Hossain, M. S. Scenario of Mango Marketing by Farmers in Selected Areas of Bangladesh. Research & Reviews: A Journal of Crop Science and Technology, 2023; 12(1): 1–8.

    13. Bhuiyan, M. S. H.; Hoque, M. A.; Hossain, M. M.; Zakaria, M.; Ahiduzzaman, M. Influence of Maturity Stages on Physicochemical Properties and Shelf-Life of Different Varieties of Mangoes under Ambient Storage Conditions. European Journal of Agriculture and Food Sciences 2023, 5(1):119-125. https://doi.org/10.24018/ejfood.2023.5.1.642

    14. Reza, A.; Ahamed, T; Miah, M. M. U.; Ahiduzzaman, M. Growth and Yield of Dragon Fruit in Aonla based Multistoried Fruit Production Model. European Journal of Agriculture and Food Sciences, 2022, 4(5):134–141. https://doi.org/10.24018/ejfood.2022.4.5.565.

    15. Hasan, M.M; Ahiduzzaman, M.; Islam, M.N.; Haque, M. A.; Hossain, M. M. Formulation and Senso-chemical Evaluation of Palmyrah Palm (Borassus flabellifer L.) Based Value-added Products. Journal of Food Research, 2022, 11(3): 36-46. https://doi.org/10.5539/jfr.v11n3p36.

    16. Ahiduzzaman, M.; Aminul Islam,A. K. M. Rice Bran: A Reliable Source of Edible Oil and Animal Feed in Bangladesh. Agril. Engg (IEB), 2022, 44/AE(2), 61-68.

    17. Xiaohuang, C.; Qianqian, H.; Cong, Y.; Azam, M.; Ahiduzzaman, M.; Islam, M. N. Enhancement of the selected physico-chemical properties of steamed rice cake by the application of acetylated distarch adipate. Journal of Food Measurement and Characterization, 2022, 16:3526-3536. https://doi.org/10.1007/s11694-022-01480-5. IF = 3.006

    18. Ahmed, S.; Akther, S.; Alam, S. S.; Ahiduzzaman, M.; Islam, M. N.; Azam, M. S. Individual and combined effects of electrolyzed water and ultrasound treatment on microbial decontamination and shelf life extension of fruits and vegetables: A review of potential mechanisms. Journal of Food Processing and Preservation, 2022, 46(8): e16765. https://doi.org/10.1111/jfpp.16765. IF = 2.5

    19. Ali, M.A.; Saha, K.K.; Choudhury, M.S.; Ahiduzzaman, M.; Islam, M.N. Formulation, Senso-chemical Analysis and Shelf-life Study of Biscuits using Stevia Leaf as the Substitute for Sugar. Asian Journal of Dairy and Food Research, 2022, 4:424-430. DOI: 10.18805/ajdfr.DRF-253.

    20. Sultana, R.; Shemu, S.; Ali, M. A.; Ahiduzzaman, M.; Rahman, M. M.; Rafiquzzaman, S. M.; Haque, M. A. Burmese Grape is an Underexploited Fruit Crop Potential to Use in Phytonutrient Enriched Yogurt Formulation. European Journal of Applied Sciences, 2022, 10(1): 525-543.

    21. Tanzum, N., Mrong, A., Miah, M. R. U., Ahiduzzaman, M.; Hossain, M. S. Occurrence and Diversity of Insect Pests Attacking BU Mung Bean4. Annals of Bangladesh Agriculture, 2021, 25(2):77-85. doi.org/10.3329/aba.v25i2.62414

    22. Islam, N.; Ahiduzzaman, M.; Ali, M. A.; Hossain, M. Characteristics of Oil Extracted from Bran Available in Commercial Rice Mill. Agril. Engg (IEB), 2021, 44/AE(1), 49-56.

    23. Alam, S.; Ahiduzzaman, M.; Islam, M. N.; Haque, M. A.; Akanda, M.A.M. Formulation and Senso-Chemical Evaluation of Aloe Vera (Aloe barbadensis Miller) based Value Added Beverages. Annals of Bangladesh Agriculture, 2021, 25(1), 43-54. https://doi.org/10.3329/aba.v25i1.58154

    24. Agrawal, N.; Patrick, T.; Davis, M.; Ahiduzzaman, M.; Kumar, A. Analysis of Canada’s water use: tracing water flow from source to end use. Canadian Water Resources Journal/Revue canadienne des ressources hydriques. 2021, 17:1-21. https://doi.org/10.1080/07011784.2021.1994884 IF = 1.851

    25. Radpour, S.; Gemechu, E.; Ahiduzzaman, M. Kumar, A. Developing a framework to assess the long-term adoption of renewable energy technologies in the electric power sector: The effects of carbon price and economic incentives. Renewable and Sustainable Energy Reviews, 2021, 152: 11663. https://doi.org/10.1016/j.rser.2021.111663. IF = 14.982

    26. Radpour, S.; Gemechu, E.; Ahiduzzaman, M.; Kumar, A. Development of a framework for the assessment of the market penetration of novel in situ bitumen extraction technologies. Energy, 2021, 220:119666. https://doi.org/10.1016/j.energy.2020.119666. IF = 6.082

    27. Davis, M.; Moronkeji, A.; Ahiduzzaman, M.; Kumar, A. Assessment of renewable energy transition pathways for a fossil fuel-dependent electricity-producing jurisdiction. Energy for Sustainable Development, 2020, 59: 243-261. https://doi.org/10.1016/j.esd.2020.10.011. IF = 3.61

    28. Talaei, A.; Ahiduzzaman, M.; Davis, M.; Gemechu, E.; Kumar, A. Potential for energy efficiency improvement and greenhouse gas mitigation in Canada’s iron and steel industry. Energy Efficiency, 2020, 13(6):1213-43. https://doi.org/10.1007/s12053-020-09878-0. IF = 1.98

    29. Ali, S.Y.; Hossain, M. M.; Hoque, M. A.; Zakaria, M.; Ahiduzzaman, M. Postharvest Handling and Marketing Constraints of Mango in Bangladesh. J. Bus. Soc. Sci. Res., 2020, http://www.ijbssr.com/currentissueview/14013361. 8(3):1-8.

    30. Talaei, A.; Oni, O.; Ahiduzzaman, M.; Roychaudhuri, P.S.; Rutherford, J.; Kumar, A. Assessment of the impacts of process-level energy efficiency improvement on the greenhouse gas mitigation potential in the petroleum refining sector. Energy, 2020, 191, 116243. IF = 5.747

    31. Akter, B.; Haque, M.A.; Ahiduzzaman, ; Haque, M.A.; Ali, M. A. Formulation of jackfruit seed protein enriched cake. Ann. Bangladesh Agric., 2020, 24(1): 49-70    DOI: https://doi.org/10.3329/aba.v24i1.51933

    32. Ahiduzzaman, M.; Aminul Islam,A. K. M.; Sadrul Islam, A.K.M. Recovery of Biochar Fuel from Boiler Waste of Rice Mill. Agril. Engg (IEB), 2019, 42/AE(4), 55-60.

    33. Islam, S.; Huda, M. D.; Bhuiyan, M.G.K.; Hossain, M. A.; Paul, H.; Ahiduzzaman, M. Prospect of rice straw biomass briquette production: an alternative source of energy. Agril. Engg (IEB), 2019, 42/AE(3), 79-86.

    34. Katta, A. K.;Davis, M.;Subramanyam, V.;Dar, A. F.;Mondal, M. A. H.; Ahiduzzaman,M.;Kumar, A. Assessment of energy demand-based greenhouse gas mitigation options for Canada’s oil sands. Journal of Cleaner Production, 2019, 241, 118306. https://doi.org/10.1016/j.jclepro.2019.118306. IF = 6.397

    35. Ali, S. M. Y.; Hossain, M. M.; Zakaria, M.; Hoque, M. A.; Ahiduzzaman, M. Postharvest Losses of Mangoes at Different Stages from Harvesting to Consumption. J. Bus. Soc. Sci. Res., 2019, 7(4), 21-26.

    36. Ali, S. M. Y.; Hossain, M. M.; Zakaria, M.; Hoque, M. A.;Ahiduzzaman, M. Physio-Chemical Characteristics of Seven Cultivars of Mango (mangiferaindica) in Bangladesh. Int. J. Bus. Soc. Sci. Res., 2019, 7(4), 01-08.

    37. Talaei, A.; Pier, D.;Iyer, A. V.;Ahiduzzaman, M.; Kumar, A. Assessment of long-term energy efficiency improvement and greenhouse gas emissions mitigation options for the cement industry. Energy,2019, 170, 1051-1066. https://doi.org/10.1016/j.energy.2018.12.088. IF = 5.747

    38. Davis, M.; Ahiduzzaman, M.; Kumar, A. How to model a complex national energy system?Developing an integrated energy systems framework for long-term energy and emissions analysis. J. Global Warming, 2019, Vol. 17, No. 1,23-58. https://doi.org/10.1504/IJGW.2019.096759. IF = 1.042

    39. Talai, A.; Ahiduzzaman, M.; Kumar, A. Assessment of long-term energy efficiency improvement and greenhouse gas emissions mitigation potentials in the chemical sector, Energy, 2018,153, 231-247. https://doi.org/10.1016/j.energy.2018.04.032. IF = 5.747

    40. Davis, M.; Ahiduzzaman, M.; Kumar, A. How will Canada’s greenhouse gas emissions change by 2050? A disaggregated analysis of past and future greenhouse gas emissions using bottom-up energy modelling and Sankey diagrams. Applied Energy, 2018, 220, 754–786. https://doi.org/10.1016/j.apenergy.2018.03.064. IF = 7.182

    41. Agrawal, N.; Ahiduzzaman, M.; Kumar A. The development of an integrated model for the assessment of water and GHG footprints for the power generation sector. Applied Energy, 2018, 216, 558–575. https://doi.org/10.1016/j.apenergy.2018.02.116. IF = 7.182

    42. Davis, M.; Ahiduzzaman, M.; Kumar, A. Mapping Canadian energy flow from primary fuel to end use. Energy Conversion and Management, 2018, 156, 178-191. IF = 5.589

    43. Bonyad, M.; Shafique, H.U.; Mondal, M.A.H.; Subramanyam, V.; Kumar, A.; Ahiduzzaman, M. Development of a framework for the assessment of energy demand-based greenhouse gas mitigation options for the agriculture sector.  Transactions of the ASABE, 2018, 61(3):763-796. https://doi.org/10.13031/trans.12407.

    44. Akter, S.; Ahiduzzaman, M. Effect of Storage Life of Rice Bran on the Quality of Oil. Journal of Food and Nutrition Sciences, 2017, 5(1), 11-15.doi: 10.11648/j.jfns.20170501.12

    45. Subramanyam, V.; Ahiduzzaman, M.; Kumar, A. Greenhouse gas emissions mitigation potential in the commercial and institutional sector. Energy and Buildings, 2017, 140, 295-304. https://doi.org/10.1016/j.enbuild.2017.02.007. IF=4.067

    46. Ahiduzzaman, M.; Sadrul Islam, A.K.M. Assessment of Rice Husk Briquette Fuel Use as an Alternative Source of Woodfuel. International Journal of Renewable Energy Research, 2016, 6(4), 1601-1611. DOI:10.20508/ijrer.v6i4.4854.g6948. IF=1.261

    47. Ahiduzzaman, M.; Sadrul Islam, A.K.M. Evaluation of Characteristics of Activated Carbon from Rice Husk Impregnated with Zinc Chloride and Phosphoric Acid. American Journal of Physical Chemistry, 2016, 5(5), 94-98. doi: 10.11648/j.ajpc.20160505.12

    48. Ahiduzzaman, M.; Sadrul Islam, A.K.M. Preparation of porous bio-char and activated carbon from rice husk by leaching ash and chemical activation. SpringerPlus, 2016, 5, 1248. DOI 10.1186/s40064-016-2932-8. IF= 2.402.

    49. Hema, J.; Ahiduzzaman, M.; Hossain, M. M. Development of Nutritious Dried Powder from Jackfruit Bulb and Seed. Int. J. Bus. Soc. Sci. Res., 2016, 4(3) 189-195.

    50. Ahiduzzaman, M.; Sadrul Islam, A.K.M. Energy Yield of Torrefied Rice Husk at Atmospheric Condition. Procedia Engineering, 2015,105, 719 –724. https://doi.org/10.1016/j.proeng.2015.05.062.

    51. Ahiduzzaman, M.; Sadrul Islam, A.K.M. Thermo-gravimetric and Kinetic Analysis of Different Varieties of Rice Husk. Procedia Engineering, 2015, 105, 646 – 651.doi: 10.1016/j.proeng.2015.05.043

    52. Ali, S.M.Y.; Ahiduzzaman, M.; Akhter, S.; Biswas, M. A. M.; Iqbal, N.; Onik, J.C.; Rahman, M. H. (2015). Comparative effects on Storage Period of Varieties Pineapple Fruits. Agric. Livest. Fish., 2015, 2(3), 395-410. www.agroaid-bd.org/ralf

    53. Ali, S. M. Y.; Ahiduzzaman, M.; Hossain, M. M.; Ali, M. A.; Biswas, M. A. M.; Rahman, M. H.; Onik, J. C. (2015) Physical and Chemical Characteristics of Pineapples Grown in Bangladesh. J. Bus. Soc. Sci. Res., 2015, 3(4), 234-246. http://www.ijbssr.com/currentissueview/14013112

    54. Iqbal, N.; Ahiduzzaman, ; Rahman, M.H.; Onik, J.C.; Ali, S.M.Y. Extraction and Characteristics Analysis of Jatropha (Jatropha curcas) Seed Oil. Int. J. Bus. Soc. Sci. Res., 2015, 4(1), 6-12. http://www.ijbssr.com/currentissueview/14013120

    55. Asaduzzaman, M.; Nazneen Ahmed.; Moogdho M. Mahzab.; Ahiduzzaman, M.; Rahman, M. A. Productivity and Efficiency of Rice Mills in Bangladesh: Economic, Social and Food Security Implications. BIDS Policy Brief, 2014, 1402, 1-8

    56. Ahiduzzaman, M.; Sadrul Islam, A. K. M. Preparation of Conducting Carbon from Rice Husk Char. Mech. Engg., 2013, 43(1), 29-32.

    57. Ahiduzzaman, M.;Sadrul Islam, A.K.M. Development of biomass stove for heating up die barrel of rice husk briquette machine. Procedia Engineering, 2013, 56, 777–781.doi: 10.1016/j.proeng.2013.03.194.

    58. Sadrul Islam, A. K. M.; M. Biomass Energy: Sustainable Solution for Greenhouse Gas Emission. American Institute of Physics, 2012, 23, 23-32.doi: 10.1063/1.4704200.

    59. Tapash, T.K.; Awal, M.A.; Ahiduzzaman, M.;Akhteruzzaman, M.; Hossen, M. A. Design and Development of Up-draft Gasifier. J. BioRes., 2012, 12(1), 21-30.

    60. Tapash, T.K.; Awal, M.A.; Ahiduzzaman, M.;Akhteruzzaman, M.; Hossen, M. A. Evaluation of Husk Feeded Modified Updraft Gasifier. Eco-friendly Agril. J., 2012, 5(06), 61-68.

    61. Ahiduzzaman, M.; Islam, A.K.M.S. Greenhouse gas emission and renewable energy sources for sustainable development in Bangladesh. Renewable and Sustainable Energy Reviews, 2011, 15, 4659– 4666, doi:10.1016/j.rser.2011.07.086. https://doi.org/10.1016/j.rser.2011.07.086. IF=14.982

    62. Sailful Islam, A.K.M.; Ahiduzzaman, M. Sarker, R. I. And Hossen MA. Potential of Rice Husk Fired Power Generation in Bangladesh: A Case Study. Journal of Agricultural Engineering, IEB, 2010, Vol. 38/AE:103-106.

    63. Sadrul Islam, A. K. M.; Mondal, M. A. H.; Ahiduzzaman, M. A Case Study of Grid Connected Solar PV Irrigation System in Semi-Arid Region of Bangladesh. Int. J. of Sustainable Water & Environmental Systems, 2010, 1(1): 33-38. DOI: 10.5383/swes.0101.008

    64. Islam, S., Rahman, SMM, Rahman, M.A., Quasem, M. A., Huda, M. D., Islam, AKM. S., Ahiduzzaman, M., Bhuiyan, M.G.K. and Hossen, M. A. Mechanized Rice Cultivation in Bangladesh: Past Experiences and Future Potentials. Agricultural Mechanization in Asia, Africa and Latin America (AMA), 2009, Vol. 40(1): 36-40.

    65. Ahiduzzaman, M.Rehling, U. and Boie, W. Socio-Economic Aspects of Densified Biomass Fuel Use in Bangladesh: A Case Study in Mymensingh Town. Journal of Agricultural Engineering, IEB, 2009, Vol. 36/AE: 45-51.

    66. Ahiduzzaman, M., Baqui, M, A., Raman, P., Dhingra, S. and Dasgupta, S. Improvement of Die Heating Screw for Briquetting Husk from Parboiled Rice and Reduce Environmental Hazards. Intl. J. BioRes., 2009, 6(5):1-7.

    67. Ahiduzzaman, M. & Sadrul Islam, A.K.M. Energy Utilization and Environmental Aspects of Rice Processing Industries in Bangladesh. Energies, 2009, (2):134-147. https://doi.org/10.3390/en20100134. IF=2.262

    68. Ahiduzzaman, M., Baqui, M. A., Tariq, A. S. and Dasgupta, N. Utilization of Rice Husk Energy for Rice Parboiling Process in Bangladesh. Intl. J. BioRes., 2009, 6(2):47-49.

    69. Ahiduzzaman, M, Baqui, M. A., Kamruzzaman, M and Dasgupta, N. Prospects of Rice Husk Briquette Fuel in Bangladesh. Journal of Agricultural Engineering. The Institution of Engineers, Bangladesh, 2008, Vol.35/AE: 57-63.

    70. Ahiduzzaman, M. Rice Husk Energy Technologies in Bangladesh. The Agricultural Engineering International: the CIGR Ejournal. Invited Overview No. 1., 2007, Vol. IX. January, 2007. IF=0.64

    71. Ahiduzzaman, M., A. Baqui, MGK Bhuiyan, M A Rahman, M. S. Islam and M. A. Hossen. Improvement of a Low-Cost Rice Weeder. J. Agric. Mach. Bioresour., 2006, 4(1&2): 75-79

    72. Hossen, M.A.; Hussain, M.D.; Haque, M.A.; Ahiduzzaman, Present Status of Different Water Sources and Potentiality of Rainwater as Potable Water: a Study on Some Selected Areas in Bangladesh. J. Agric. Mach. Bioresour., 2006, 4(1&2): 61-66

    73. Hussain, M D., M Rostom Ali, M Ahiduzzaman. Test performance of small diesel engine suitable for small scale farming in Bangladesh. J. Agric. Mach. Bioresour. 4(1&2): 57-60.

    74. Ahiduzzaman, M. and M. D. Hussain.2006. Performance of a field crop sprayer nozzle used in Bangladesh. J. Agric. Mach. Bioresour. Eng. 4(1&2): 27-38

    75. Ahiduzzaman, M. Sustainability of Biomass Energy Development Technology (Densification) in Bangladesh. Intl. J.BioResearch. 1(2): 40-46

    76. Parvin, M Ahiduzzaman and M A Sattar. 2003. Performance Study of Weed Management Practices By Water, Chemical and Mechanical Weeding in Wet Seeded Rice Field. Progress. Agric.14(1&2): 131-135.

    77. MA Rahman, MD Hossain, MS Islam, Biswas and M Ahiduzzaman. 2002. Genetic Variability, Heritability and Path Analysis in Snake Gourd (Trichosanthesanguina). OnLine J. Bio. Sci. 5(3):284-286. DOI:10.3923/pjbs.2002.284.286

    78. S. Islam, M. A. Rahman, R. I. Sarker, M. Ahiduzzaman and M. A. Baqui. 2001. Energy Audit for Rice Production under Power Tiller and Bullock Farming Systems in Bangladesh. OnLine J. Biological Sciences 1(9): 873-876. DOI:10.3923/jbs.2001.873.876

    79. Ahiduzzaman, M and M. D. Hussain. 1999. “Sprayer Nozzles Characteristics Used In Pesticide Application to the Crop Field”. Journal of the Institution of Engineers, Bangladesh, Agricultural Engineering Division, Ramna, Dhaka. Vol.26/AE, No.1: 70-77.

    80. M.I. Hossain, M.M. Hossain, M.D. Hussain and M. Ahiduzzaman. 1996. “Design and Development of Power Tiller Mounted Sugarcane Harvester”, J. Agril. Mach. and Mech. 3(1-2):35-40.

    81. D. Hussain, M.M. Alam, M. Alam and M. Ahiduzzaman. 1996. “Straw Stacking Practice in Bangladesh”. Progress. Agric. 7(2):75-78.

    82. S. Shrestha, J.N. Tiwari, M.D. Hussain, M.A. Zaman, and M. Ahiduzzaman. 1996. “Performance of Manually Operated Mustard Oil Mill used in Nepal”. J. Agril. Mach. and Mech. 3(1-2):129-133.

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